I create refined, soulful dining experiences by blending bold West African flavors with global influences—tailored for intimate dinners, meal plans, and pop-up events.

Onyi Akpa

I blend West African soul with global technique for unforgettable private dining.

I’m a San Diego-born Nigerian chef with a deep passion for blending the rich flavors of West African cuisine with global influences. My culinary journey has taken me across the U.S.—from Atlanta to Washington, D.C., Las Vegas, and Houston—before bringing me back home to San Diego, where I continue expanding my palate and craft.

I’ve cooked for celebrity clients, earned recognition as “Most Innovative Chef” from Houston Style Magazine, and have been featured in Eater and Texas Monthly. I also run my traveling catering business, The Kitchen Finesser (founded in 2017), and I host my pop-up dinner series, Dinner with Strangers.

Let’s plan your menu

My kitchen is about celebrating bold flavors, fresh ingredients, and cultural storytelling.

What you can expect when you dine with me

I bring refined flavor with soul

Whether it’s an intimate dinner, a wellness-focused meal plan, or a vibrant pop-up event, I bring a refined yet soulful touch to every dish.

I’m trained by experience and tradition

I learned and grew through Southern Nevada College, award-winning kitchens in Houston, and my mom’s kitchen—where I started cooking when I was 9 years old.

I cook with culture and intention

My philosophy is simple: I celebrate bold flavors, fresh ingredients, and cultural storytelling in every menu I create.

Chef Onyi’s Menus

I offer curated, multi-course menus designed for elevated comfort and vibrant flavor. I’ll help you choose the right flow—from starters to dessert—so your experience feels personal, seamless, and memorable.

Request a menu quote

Reviews

Chef Onyi had great energy. She was very informational about her food, and she had engaging conversaition.

Ty`ere Mosley

Chef Onyi exceeded my expectations. Not only is she an extremely talented chef (the food was literally divine), but she is also an absolute gem of a person. I hired her for my bachelorette party and she was just wonderful. Everyone told me that dinner was the highlight of the entire trip and raved about both the food and Chef Onyi herself. I had some specific requests and dietary restrictions within my group of girls that she accommodated without missing a beat, and she really went above and beyond. I would recommend her services to anyone in a heartbeat!

Emily Barish

Excellent food presentation with a story behind each dish. My wife was really pleased with her birthday dinner. Made a special portion for my young daughter with a more bland palate.

Tim Keeton

Chef Onyi was absolutely incredible! We had her for a private dinner on New Year’s Eve, which was also my husband’s birthday, and she made the night so special. Every dish she prepared was incredibly delicious and beautifully presented. She was warm, friendly, and went above and beyond to create a truly memorable experience for all of us. I would recommend her to anyone and everyone, and we’ll definitely reach out to her again the next time we’re in San Diego!

Taylor Harris

Chef Onyi was the absolute best!! She is so sweet and so engaging! Loved having her in our home as her meals were so delicious and everything about her was everything and more! Highly recommend!!

Olivia Garcia

⭐️⭐️⭐️⭐️⭐️ The Chef Onyinyechukwu Akpa was amazing! The food was delicious, beautifully prepared, and full of flavor. Her energy was so charming; warm, calm, and positive the entire time. She was also very easy to communicate with and accommodating to our needs. Everything ran so smoothly, and the experience truly made the evening special. Highly recommend!

Venesse Guy Guy

I hired Chef Onyi for my wife’s birthday, and she exceeded every expectation. She created a personalized menu and was incredibly professional from start to finish. Every dish was beautifully presented and absolutely delicious. On top of that, her personality brought such good and warm energy to the evening.

Brandon Kee

Frequently Asked Questions

How much does a private chef experience with Chef Onyi cost?

The average menu price for Chef Onyi is 187.40 USD per person. Final pricing may vary depending on the menu, number of guests, and event details.

What type of cuisine does Chef Onyi cook?

Chef Onyi offers Local, Italian and Mediterranean cuisine for private dining experiences.

Where does Chef Onyi offer private chef services?

Chef Onyi offers private chef services in San Diego, US.

Which occasions can I book Chef Onyi for?

You can book Chef Onyi for Birthday, Family reunion, Bachelor/Bachelorette, Friends gathering, Romantic night and Corporate, depending on availability and the event details.

How do I book this private chef experience?

Choose a menu, share your event details, and the Take a Chef team will help confirm the experience with the chef.

I’d love to cook for you—reach out and let’s plan something special.

[email protected]
+1 2027746042

San Diego, CA

Chef Onyi Akpa

I create refined, soulful dining experiences by blending bold West African flavors with global influences—tailored for intimate dinners, meal plans, and pop-up events.

I blend West African soul with global technique for unforgettable private dining.

What you can expect when you dine with me

I bring refined flavor with soul

I’m trained by experience and tradition

I cook with culture and intention

Chef Onyi’s Menus

Coastal Comfort

Golden Coast Indulgence

San Diego Elegance

Mediterranean Breeze

La Dolce Vita

Reviews

Frequently Asked Questions